Apricot Coffee Cake

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 teaspoons baking powder
  • 6 tablespoons white sugar
  • 1 egg
  • 2 tablespoons butter or margarine
  • 1/4 cup dry milk powder
  • 2/3 cup water
  • 1 teaspoon vanilla extract
  • 2 cups pitted and diced fresh apricots
  • 1/4 teaspoon ground cinnamon, or to taste
  • 1 tablespoon white sugar, or to taste

Description

A Nicely Tart, And Very Tasty, Coffee Cake Made With Fresh Apricots, And Sprinkled With Cinnamon And Sugar.

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