Ingredients
- 1 pound sliced bacon, cut in half
- 1 (6 ounce) can crabmeat, drained and flaked
- 1/4 cup duck sauce
Description
Dip These Crisp Bacon And Crabmeat Roll Ups In Duck Sauce For An Addictive Appetizer Treat.
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Arlene's Bacon & Crabmeat
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