Ingredients
- 4 skinless, boneless chicken breast halves
- 4 ounces Dijon mustard
- 1/4 cup teriyaki sauce
- 1/4 cup bacon bits
- 1/2 cup grated Parmesan cheese
Description
Chicken Breasts Baked With Dijon Mustard, Teriyaki Sauce, Bacon Bits And Parmesan Cheese. That's It! Yummy!
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