Light Malt Loaf

Ingredients

  • 1 cup warm water
  • 2 tablespoons nonfat dry milk powder
  • 2 tablespoons butter, softened
  • 2 1/2 tablespoons brown sugar
  • 1 teaspoon salt
  • 2 cups bread flour
  • 1 cup malted barley flour
  • 2 teaspoons active dry yeast
  •  
  • 1 tablespoon milk

Description

A Tender And Lightly Sweetened Bread For The Bread Machine.

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