Avocado Salad with Orange-Wasabi Glazed Chicken

Ingredients

  • 4 grilled skinless, boneless chicken breast halves
  • 1 cup white sugar
  • 1/4 cup water
  • 1/2 cup red wine
  • 1 cup orange juice
  • 1 teaspoon wasabi paste
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 2 tablespoons chopped fresh cilantro
  • 2 limes, juiced
  • 2 avocados - peeled, pitted and diced
  • salt and pepper to taste
  • hot sauce to taste
  • 1 (10 ounce) package mixed salad greens, rinsed and dried

Description

Fresh Tomatoes, Red Onions, Cilantro And Lime Juice Pair Up With Diced Avocados Atop Salad Greens, Crowned With Wasabi-orange Glazed Chicken Strips.

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