Ingredients
- 1 pound skinless, boneless chicken breast meat
- 1 teaspoon chili powder
- 1 pound lettuce, chopped
- 3/4 (8 ounce) jar medium salsa
- 1 (8 ounce) bottle Ranch-style salad dressing
- 1 cup shredded Cheddar cheese
- 1/4 cup shredded Monterey Jack cheese
- 1/4 cup chopped black olives
- 1 cup crushed tortilla chips
Description
Juicy Chicken Breast Strips Are Tossed With Lettuce, Two Cheeses, Olives And Crushed Chips And Tossed With A Tex-Mex Styled Ranch Dressing.
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