Angel's Old Fashioned Beef Stew

Ingredients

  • 4 tablespoons vegetable oil
  • 1/2 cup all-purpose flour
  • 1 tablespoon garlic powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 pounds beef chuck, cubed
  • 12 small boiling onions
  • 6 large potatoes, peeled and diced
  • 6 carrots, sliced
  • 3 stalks celery, sliced
  • 3 (10.5 ounce) cans beef broth
  • 3 tablespoons all-purpose flour
  • 1 tablespoon cold water

Description

Beef Chuck Stewed With Potatoes, Carrots, Celery, Onions And Beef Broth For A Homey Favorite. The Aroma That Permeates Throughout The House While The Stew Is Simmering Doesn't Do It Justice..delicious.

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