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Ingredients

• 4 cups chopped cauliflower
• 4 cups pearl onions
• 2 cups chopped red bell peppers
• 2 cups chopped green bell peppers
• 2 cups chopped celery
• 2 cucumbers - peeled, seeded and chopped
• 2 cups carrots, chopped
• 2 cups vegetable oil
• 2 cups distilled white vinegar
• 1 (6 ounce) can tomato paste
• 1 tablespoon pickling spice, wrapped in cheesecloth
• 1 cup black olives
• 1 cup pitted green olives
• 4 cups canned mushrooms
• 1 1/2 (6 ounce) cans tuna, drained and flaked

Description

This Recipe Makes A Huge Amount. I Can It And Give It Away As Christmas Gifts. We Usually Make This As A Group Project To Cut Down On Prep Time And Cost. The Ingredient Amounts May Be Altered Proportionally As Needed.

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