Apricot Brandy Cake

Ingredients

  • 1/2 cup chopped pecans
  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1/2 cup apricot brandy
  • 1/2 cup vegetable oil
  • 1/2 cup water
  • 4 egg
  •  
  • 1/4 cup butter
  • 2 teaspoons apricot brandy
  • 2 teaspoons water
  • 1 cup confectioners' sugar

Description

Apricot Brandy, Vanilla Pudding And Pecans Dress Up A Yellow Cake Mix.

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