Login to Save Like

Ingredients

• 2 tablespoons vegetable oil
• 4 skinless, boneless chicken breast halves - cut into chunks
• 1/2 cup cornstarch
• 3 cloves garlic, crushed
• 1 large onion, cut into chunks
• salt and pepper to taste
• 1/2 cup cooking sherry
• 2 cubes beef bouillon
• 1/2 cup creamy peanut butter
• 3 tablespoons curry powder
• water to cover
• 1/2 teaspoon ground ginger
• 1 cup coconut milk

Description

Chicken Breast Simmered With Sherry, Beef Bouillon, Peanut Butter And Curry Powder. Other Spices And The Addition Of Coconut Milk All Add Up To An Unusual, Creamy Curry Chicken.

AllRecipes