Ingredients
- 1 (2 to 3 pound) whole chicken, cut into pieces
- 1 tablespoon olive oil
- 2 onions, chopped
- 3 cloves garlic, crushed
- 1/2 green bell pepper, chopped
- 1/2 (15 ounce) can tomato sauce
- 1 pinch saffron
- salt to taste
- 2 cubes chicken bouillon
- 1 1/2 cups uncooked white rice
- 1 cup beer
- 1 (15 ounce) can peas, drained
- 1/2 red bell pepper, roasted and sliced
Description
Chicken And Rice Simmered With Saffron, Tomato Sauce, Bell Pepper, Onion, Garlic, Peas And Beer.
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