Arroz con Pollo II

Ingredients

  • 1 (2 to 3 pound) whole chicken, cut into pieces
  • 1 tablespoon olive oil
  • 2 onions, chopped
  • 3 cloves garlic, crushed
  • 1/2 green bell pepper, chopped
  • 1/2 (15 ounce) can tomato sauce
  • 1 pinch saffron
  • salt to taste
  • 2 cubes chicken bouillon
  • 1 1/2 cups uncooked white rice
  • 1 cup beer
  • 1 (15 ounce) can peas, drained
  • 1/2 red bell pepper, roasted and sliced

Description

Chicken And Rice Simmered With Saffron, Tomato Sauce, Bell Pepper, Onion, Garlic, Peas And Beer.

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