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Ingredients

• 1 onion, chopped
• 2 tablespoons butter
• 1 pound fresh asparagus, trimmed and coarsely chopped
• 1 cup vegetable broth
• 1 dash garlic powder
• 1 dash white pepper
• 1 cup 1% milk

Description

Velvety Asparagus Soup, Lovely Green Color, Great With Crunchy Rolls. My Friend Gave Me This Recipe, It Originally Used Chicken Broth. When My Daughter Became Vegetarian, I Modified It With Vegetable Broth Instead! It Also Doubles Easily. This Soup Wi

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