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Ingredients

• 1/2 cup butter
• 1/4 teaspoon salt
• 1 cup water
• 1/4 cup blanched slivered almonds
• 1 cup all-purpose flour
• 4 eggs
• 2 cups heavy cream
• 1 cup confectioners' sugar
• 2 teaspoons vanilla extract
• 1/4 teaspoon almond extract

Description

Simple And Elegant, Choux Pastry Is Made With Almonds And Filled With A Sweet Almond Cream.

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