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Ingredients

• 1 (16 ounce) package angel food cake mix, prepared in a loaf pan
• 1/2 cup cream sherry
• 1 (10 ounce) jar raspberry jam
• 1 1/3 cups white sugar
• 2/3 cup all-purpose flour
• 1/4 teaspoon salt
• 4 cups milk
• 10 egg yolks, beaten
• 2 tablespoons butter
• 1 teaspoon vanilla extract
• 2 cups heavy whipping cream
• 1 1/2 cups sliced almonds
• 12 maraschino cherries

Description

Although This Recipe Uses A Bit Of Sherry, The Alcohol Evaporates Overnight. You May Simply Eliminate It If You Don't Care For Alcohol. Two Boxes Of Custard Mix Or Vanilla Pudding Mix Can Be Substituted For The Pastry Cream. However, Using The Pastry Crea

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