Asparagus Casserole

Ingredients

  • 4 eggs
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • salt and pepper to taste
  • 1 (15 ounce) can asparagus, drained with liquid reserved
  • 1/2 cup milk
  • 1/2 teaspoon Worcestershire sauce
  • 1 pinch cayenne pepper
  • 4 ounces sharp Cheddar cheese, cubed
  • 1/2 cup blanched almond halves
  • 1/2 cup seasoned bread crumbs

Description

This Cheesy Asparagus Recipe Is Simple, Quick, And Fantastic!

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