Rhubarb Bread I

Ingredients

  • 1 cup milk
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • 1 1/2 cups brown sugar
  • 2/3 cup vegetable oil
  • 1 egg
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 cups chopped rhubarb
  • 1/2 cup chopped walnuts
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon butter, melted

Description

Surely One Of The Rites Of Spring Is Baking With Rhubarb. The Cherry-red Tart Stalks, Combined Here With Brown Sugar And Nuts, Make A Beautiful Bread That Is Fruity, Tangy And Terrific.

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