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Ingredients

• 3 pounds bone-in chicken breast halves, with skin
• 1 cup water
• 1 cup dry white wine
• 1 1/2 teaspoons salt
• 1 teaspoon curry powder
• 1 onion, sliced
• 1 cup chopped celery
• 2 (6 ounce) packages long grain and wild rice mix
• 1 (16 ounce) can sliced mushrooms, drained
• 1 cup sour cream
• 1 (10.75 ounce) can condensed cream of mushroom soup

Description

Chicken, Wild Rice, And Mushrooms Are Given Fine Treatment In This Elegant Casserole.

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