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Ingredients

• 1 (18.25 ounce) package white cake mix
• 1 (3.4 ounce) package instant butterscotch pudding mix
• 2/3 cup rolled oats
• 1/2 cup vegetable oil
• 1/2 cup sour cream
• 1/4 cup water
• 2 teaspoons vanilla extract
• 1 cup semisweet chocolate chips

Description

This Recipe Is Very Fast And Easy. The White Cake Mix, Butterscotch Pudding, And Sour Cream Make These Cookies Rich And Unique, And The Recipe Takes Only 5 Minutes To Make! My Boyfriend Loves Them.

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