Asparagus Salad

Ingredients

  • 3/4 cup white sugar
  • 1/2 cup white wine vinegar
  • 1 cup water
  • 1/2 teaspoon salt
  • 2 (.25 ounce) envelopes unflavored gelatin
  • 1 tablespoon lemon juice
  • 2 teaspoons grated onion
  • 1 cup chopped celery
  • 1/2 cup chopped pecans
  • 1/2 (4 ounce) jar pimentos
  • 1 (10 ounce) can canned asparagus, drained

Description

This Is A Molded Gelatin Salad With Lots Of Asparagus, Celery, Pecans, Pimento And Onion.

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