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Ingredients

• 1/2 (11 ounce) package pie crust mix
• 1 cup sour cream
• 1 egg
• 1 cup ground blanched almonds
• 1/2 cup light corn syrup
• 1/4 teaspoon almond extract
• 1/2 cup soft style cream cheese with pineapple
• 1 cantaloupe, peeled and seeded
• 1/2 mango, peeled and seeded
• 1/4 cup apple jelly

Description

A Sweet Almond Custard Is Baked In A Sour Cream Pie Crust, Topped With A Tangy Cream Cheese And Sour Cream Topping, And Adorned With Slices Of Fresh Melon And Mango. Just Before Serving, It 's Brushed With An Apple Jelly Glaze.

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