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Ingredients

• 1 cup unsalted butter
• 1/2 cup confectioners' sugar
• 1/2 teaspoon almond extract
• 2 cups arrowroot flour
• 6 egg whites
• 1/2 teaspoon cream of tartar
• 1/3 cup confectioners' sugar for decoration

Description

A Soft Cookie, Great For Lunches.

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