Apricot Twists

Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup white sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground mace
  • 1/4 teaspoon baking powder
  • 3/4 cup butter
  • 6 tablespoons water
  • 1/4 teaspoon lemon extract
  • 1/4 cup apricot preserves
  • 3 tablespoons milk

Description

Substitute Apple, Pineapple, Or Other Fruit Preserves In These Pastry-like Cookies.

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