Login to Save Like

Ingredients

• 4 (8 ounce) packages cream cheese
• 1 1/2 cups white sugar
• 2 tablespoons cornstarch
• 6 eggs
• 1 (16 ounce) container sour cream
• 1/2 cup melted butter
• 1 tablespoon vanilla extract
• 1 tablespoon orange extract
• 1 tablespoon lemon juice
• 1 tablespoon almond extract
• 2 fluid ounces amaretto liqueur
•  
• 2 1/2 cups crushed macaroon cookies
• 2/3 cup melted butter

Description

This Cheesecake Is Heavily Flavored With Vanilla, Orange And Almond And Baked In A Macaroon Crust. When Baked, You Invert The Cake, So That The Bottom Becomes The Top.

AllRecipes