Apricot Raisin Loaf

Ingredients

  • 1/4 cup margarine
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 cup orange juice
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup dried apricots, chopped
  • 1 cup raisins
  • 1/2 cup pecans, coarsely chopped
  • 1 tablespoon orange zest
  • 3 tablespoons apricot jam
  • 1 tablespoon water

Description

Apricots And Apricot Jam Combine With Orange Juice, Orange Zest And Raisins To Make This Bread Dense With Fruit.

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