A Number One Egg Bread

Ingredients

  • 2 (.25 ounce) packages active dry yeast
  • 2/3 cup warm water (110 degrees F/45 degrees C)
  • 6 egg yolks
  • 3 eggs, room temperature
  • 1/2 cup vegetable oil
  • 1/4 cup white sugar
  • 1 teaspoon salt
  • 4 1/2 cups all-purpose flour
  • 1 egg
  • 1 pinch salt

Description

This Is A Slightly Sweet Hawaiian Egg Bread That Is Delicious On Its Own, But Sublime When Prepared For French Toast, Bread Pudding Or Fondue.

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