Ingredients
4 garlic cloves, minced 1 tablespoon hoisin sauce 1 tablespoon Dijon mustard 1 tablespoon ketchup 2 tablespoons lite soy sauce, divided 6 teaspoons honey, divided 1 (¾-pound) pork tenderloin Vegetable cooking spray 2 teaspoons rice vinegar 1 teaspoon sesame oil 1 teaspoon chili garlic sauce ½ cup chopped green onions ¼ cup chopped fresh cilantroDescription
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IVillage
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