Orange Chicken Salad with Feta

Ingredients

1 pound skinless, boneless chicken breast Cooking spray 8 cups torn leaf lettuce 1 cup orange bell pepper strips 1 cup grape or cherry tomatoes, halved ½ cup matchstick-cut carrots ½ cup (2 ounces) feta cheese, crumbled ¼ cup chopped green onions 3 tablespoons thawed orange juice concentrate, undiluted 1 tablespoon white vinegar 1 tablespoon olive oil ⅛ teaspoon salt ⅛ teaspoon black pepper 1 (11-ounce) can mandarin oranges in light syrup, drained 2 tablespoons sliced almonds, toasted

Description

"This Salad Combines Many Of My Favorite Flavors In A New Way. Orange Juice Concentrate In The Dressing Gives The Salad A Fresh Taste." -Jenna Bayley-Burke, Hillsboro, OR

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