Ingredients
- 1 lb. fresh asparagus
- 1/2 cup Dijon mustard
- 1/2 cup dark ale or dark beer
- 1/3 cup honey
- 1 clove garlic, minced
- 1/2 teaspoon crushed dried thyme leaves
- 1/2 teaspoon salt
Description
Http://www.honey.com/images/recipes/213.jpg
Honey
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter