Ingredients
- pork tenderloin, 5 or 6 lbs.
- 1 8 oz. Jar apricot preserves
- 1 Tablespoon honey
- 1 Tablespoon soy sauce
- 1/4 Cup water
- 1/2 Cup green onions and yellow onions mixed, chopped
- 4 Slices bacon
Description
This Is An Easy Way To Fix A Pork Tenderloin. Can Be Prepared The Night Before.
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