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Ingredients

• 8 cherry tomatoes
• 1 green pepper; cut into ieces
• 1 sm red onion; cut into 8 pieces
• .75 lb boneless skinless chicken-breast; cut into 12 pieces
• 1 lb andouille sausage link; cut-12 thick slices
• 1 salt; to taste
• 1 freshly-ground black pepper;- to taste
• 1 creole seasoning to taste
• 1/4 cup olive oil
• --------------------------------------------------------------------------------
• 1 === creole mustard sauce ===
• 3 tbl. creole mustard
• 1 1/2 cups chicken stock
• 1/2 cup heavy cream
• 2 tbl. butter

Description

Cajun On The Grill!

Group Recipes