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Ingredients

• 3T olive oil
• 1 onion(or 2 shallots)
• 5 cloves garlic
• 48-50oz crushed and/or diced tomatoes. Use more crushed for a less chunky sauce. I used 2 cans of diced and 1 can of crushed
• 2 cans(14oz each) artichoke hearts, sliced(I used the "small" variety, which worked well)
• 1lb specialty sausage links, chopped
• 2 sprigs fresh rosemary
• 1 large sprig fresh sage(or two... you want at least 8-10 leaves), rubbed but left whole
• 1T fresh Italian herbs; oregano, basil, parsley(I used dry Mexican oregano and fresh basil)
• 9-10oz fresh baby spinach, roughly torn
• 2-2 1/2lbs fresh tortellini
• 1 cup heavy cream
• kosher or sea salt and fresh ground black pepper

Description

The Cream Added At The Very End Of This Dish Takes It From Delicious To Sinful...but, If You're Trying To Avoid Sin, Then You Can Certainly Omit It. The Sausages Are Also Optional, But By Using A Quality, Specialty Sausage, You Will Have An Easy, Comple

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