Ancient Roman Roasted Tuna Recipe

Ingredients

  • 4 tuna Fillets
  • vinaigrette
  • 3 tablespoons strong vinegar
  • 2 tablespoons garum, or vinegar with anchovy paste
  • 9 tablespoons olive oil
  • 4 finely chopped shallots
  • 1 teaspoon pepper
  • 1 teaspoon lovage seeds
  • 25g fresh mint

Description

Source: Apicius, 435 Translated By Patrick Faas.

Group Recipes Favicon Group Recipes
View Full Recipe



Found Country:US image description
Back to top