Anchovy Bread Recipe


  • 1 loaf of frozen bread dough
  • 1 2 ounce can of flat anchovy fillets with the oil reserved
  • 8 tbsp of tomato sauce
  • freshly grated black pepper
  • olive oil


Easy With Frozen Bread Dough, Rolled Out And Topped With Tomato Sauce And Chopped Anchovies. Roll It Back Up And Bake In A Horseshoe Shape. Really Yummy And No One Knows The Secret Is Anchovies!

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