Ingredients
- 1 8-ounce container mascarpone cheese
- 2 ounces prosciutto, finely chopped (1/2 cup)
- 1/4 cup finely chopped dried apricots and/or figs
- 1/4 cup finely chopped walnuts
- 1 3-ounce package cream cheese, softened
- fresh herb sprigs (optional)
- blood orange, kumquat, or orange wedges (optional)
- cantaloupe wedges, fresh strawberries, or other fresh fruit
- crackers
Description
This Is Very Easy To Make.. I Change The Walnuts To Pecans...the Recipe And Photo Are From Better Homes And Gardens
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