Ingredients
- Crust:
- 1 refrigerated pie crust, softened
- Filling:
- 3/4 cup sugar
- 2 Tbsp all purpose flour
- 1 tsp cinnamon
- 1/4 tsp salt
- 5 to 6 cups thinly sliced, peeled apples (4 medium)
- 1 1/2 cups fresh or frozen cranberries
- Topping:
- 1/2 cup rolled oats
- 1/3 cup brown sugar
- 1/3 cup all purpose flour
- 1/4 cup butter, softened
Description
Group Recipes
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