Always Favorite German Chocolate Cake Recipe

Ingredients

  • 4 ounces Baker's Germans sweet chocolate
  • 1/2 cup water
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup butter, softened
  • 2 cups sugar
  • 4 large eggs, room temperature
  • 2 teaspoons vanilla
  • 1 cup buttermilk
  • coconut pecan FILLING
  • 1-14 ounce can sweetened condensed milk
  • 3 egg yolks
  • 1/2 cup butter, room temperature
  • 1 1/3 cups flaked coconut
  • 1 cup chopped pecans
  • 2 teaspoons vanilla extract

Description

Always A Favorite.

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