Anginetti Cookies Recipe

Ingredients

  • 1/2 Cup Granulated sugar
  • 6 Tablespoons unsalted butter
  • 2 Teaspoons vanilla extract
  • 1 Teaspoon Grated lemon zest, Finely Chopped
  • 3 Large eggs
  • 2 Cups all-purpose flour
  • 2 Teaspoons baking powder
  • icing
  • 1 Tablespoon unsalted butter
  • 3 Cups Sifted Confectioner's, Or icing sugar
  • 2 Tablespoons water
  • 2 Tablespoons lemon juice
  • Colored Sprinkles (Optional)

Description

These Cookies Can Be Found Under Many Different Names, Including Ginetti, Or Anginetti. The Cookie Themselves Are Light And Buttery, While The Lemon Flavored Icing Adds A Nice Contrast To The Cookie Itself.

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