Ingredients
- 1 cup all-purpose flour
- 1/3 cup (35 grams) confectioners (powdered or icing) sugar
- 113 grams cold unsalted butter, cut into small pieces
- Filling:
- 227 grams cream cheese, at room temperature
- 50 grams granulated white sugar
- 1 large egg
- 1/2 teaspoon pure vanilla extract
- TOPPING:
- 50 grams granulated white sugar
- 1/2 teaspoon (2 grams) ground cinnamon
- 4 cups (500 ml) granny smith apples, peeled and cut into 1/4 inch (.6 cm) slices (about 3-4 large apples)
- 1/3 cup (35 grams) sliced pecans
Description
I Found The Recipe At Joyofbaking.com And I Use To Make It With Different Fruits Such As Cherries And Pineapples.However The Apples One Is The Best Specially With The Cinnamon Flavour.The Crust Also Is Wonderfull.
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