Ingredients
- 3 tubes (12 oz each) refrigerated buttermilk biscuits
- 15 medium apples, peeled, cored and halved
- 2 cups sugar
- 2 cups water
- 1 cup butter, melted
- 2 tsp vanilla extract
- 1/2 tsp ground cinnamon
Description
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter