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Ingredients

• 1 tablespoons butter, plus more for buttering the pan
• 4 cups cubed stale French bread
• 1/4 cup pecans or walnuts (optional)
• 1/4 cup raisins
• 2 granny smith apples
• 2 cups milk
• 3/4 cup sugar
• 2 eggs
• 1 tablespoon vanilla
• 1/4 teaspoon ground cinnamon
• Pinch freshly grated nutmeg
• --bourbon MAPLE SAUCE--
• 1 egg
• 1/2 cup sugar
• 1/2 cup melted butter
• 1/4 cup maple syrup
• 1/4 cup bourbon

Description

This Is One Of Those Comfort Foods That Is Perfect For A Crisp Autumn Night, Served Warm With Some Vanilla Bean Ice Cream Or Whipped Cream. Our Local Coffeehouse Served Something Similar That Hit The Spot When I Needed Something More Comforting.

Group Recipes