Apple Coffeecake Recipe

Ingredients

  • coffee cake Topping:
  • 1/2 cup Splenda
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup reduced calorie margarine, melted (25% less fat and calories)
  • Apple Layer:
  • 2 medium granny smith apples, peeled, cored, and diced into 1/4-inch cubes
  • 2 tablespoons lemon juice
  • 1 tablespoon all-purpose flour
  • 1/2 cup Splenda
  • 1 teaspoon ground cinnamon
  • 2 tablespoons reduced calorie margarine (25% less fat and calories)
  • cake Layer:
  • 1/2 cup softened reduced calorie margarine (25% less fat and calories)
  • 3/4 cup egg substitute at room temperature
  • 1 teaspoon vanilla extract
  • 1 cup Splenda
  • 1 1/2 cup all-purpose flour, sifted
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 cup fat-free milk at room temperature

Description

Guilt Free Coffeecake For Breakfast? Go For It!!

Group Recipes Favicon Group Recipes
View Full Recipe



Found Country:US image description
Back to top