Old Fashioned Tomato Salad Dressing Recipe


  • 2 shallots, peeled and diced fine
  • 3/4 cup of tomato juice (I use low-salt V-8)
  • 1/2 cup of extra virgin olive oil
  • 1/4 cup good quailty red wine vinegar
  • two or three dashes of tobasco sauce
  • 1 tsp of dried dill
  • 1/2 tsp of lemon pepper
  • salt (I use sea salt and I taste after whisking on a lettuce leaf ala Sara Moulton to see if there is enough)
  • 2 hard cooked eggs chopped quite fine


Versatile Dressing Useful Over So Many Cold Veggies. Chilled Cucumbers & Red Onions. Mixed Greens With Bacon Pieces And Croutons.

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