Login to Save Like

Ingredients

• • 3 cups all-purpose flour
• • 3 cups sugar
• • 1 cup butter or margarine -- softened
• • 1 cup sour cream
• • 1/2 cup apricot nectar
• • 1 teaspoon lemon extract
• • 1 teaspoon almond extract
• • 1/2 teaspoon salt
• • 1/4 teaspoon baking soda
• • 6 eggs
• • 1 jar apricot preserves -- (12 ounces)
• • 3 tablespoons lemon juice

Description

This Is A Recipe That I Got Off The Web But Now I Can't Remember Where.... But I Thought I Would Post It Anyway Since It Really Sounded Good To Me

Group Recipes