Ingredients
- I used a shallot and a clove of garlic
- half pint whipping cream
- 1 egg yolk
- couple of palmfuls of fresh shredded Parmasan cheese
- cracked black pepper
Description
We Got This Recipe From The Guy That We Get Our Seafood From. Goes Well Over His Lobster Ravioli Or Some Crab Fettucini.
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