Asparagus Soup Recipe

Ingredients

  • 1 (14 ounce) can reduced-sodium chicken broth
  • 1/4 cup water
  • 1 yellow-fleshed potato, such as Yukon Gold, peeled and cut into 1/2 - inch cubes
  • 1 medium shallot, thinly sliced
  • 1 clove garlic, thinly sliced
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried savory or marjoram leaves
  • 1/8 teaspoon salt
  • 12 ounces asparagus, woody ends removed, sliced into 1-inch pieces
  • 1 1/2 ounces thinly sliced prosciutto, chopped
  • Freshly ground black pepper to taste

Description

This Is An Amazing Soup The Just Screams Flavor. You Gotta Love Prosciutto.

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