Arkansas Mashed Turnip And Apple Recipe


  • water to cover, enough to cover turnips and apples, not salted
  • 1 pound purple-topped turnips, trimmed, peeled and chopped into equal-size pieces
  • 2 apples, peeled and quartered
  • 1/2 cup dry white wine
  • 1 tablespoon butter
  • 1 talespoon cream
  • salt & pepper to taste
  • Fresh grated nutmeg


Good Vegetable! Southern Way!

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