Almond And Apricot Biscotti Recipe

Ingredients

  • 3/4 cup whole-wheat (whole-meal) flour
  • 3/4 cup all-purpose (plain) flour
  • 1/4 cup firmly packed brown sugar
  • 1 teaspoon baking powder
  • 2 eggs, lightly beaten
  • 1/4 cup 1 percent low-fat milk
  • 2 1/2 tablespoons canola oil
  • 2 tablespoons dark honey
  • 1/2 teaspoon almond extract
  • 2/3 cup chopped dried apricots
  • 1/4 cup coarsely chopped almonds

Description

This Is Another Recipe Good For Tea Or Coffee Break

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