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Ingredients

• cookie Base:
• 1 pouch (1lb 1.5 oz) Betty Crocker sugar cookie mix
• 1/2 c butter,melted
• 1/2 tsp almond extract
• 1 egg,slightly beaten
• Filling:
• 1 pkg (7 or 8 oz) almond paste
• 1/2 c sugar
• 1 c finely chopped dried apricots (6 oz)
• 6 oz. cream cheese,softened
• 2 eggs
• 1 tsp lemon juice
• Topping:
• 1 bag (12 oz) white vanila baking chips (2 c)
• 2/3 c whipping cream
• 1/2 c sliced almonds

Description

Apricots, Cream Cheese And Almond Paste Create The Wow In Rich,dreamy Bars.

Group Recipes