Login to Save Like

Ingredients

• 2 pounds ripe tomatoes
• 2 tablespoons olive oil
• 1 pound medium shrimp shelled and deveined
• 1/2 cup diced white onion
• 1/2 teaspoon minced garlic
• 1/2 teaspoon oregano crushed
• 1/4 cup dry white wine
• 3/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 1 cup thinly sliced fresh basil
• 1/4 cup toasted pine nuts

Description

ALMOST INSTANT FRESH TOMATO SAUCE WITH SHRIMP AND PINE NUTS This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Gleason Estate In Centerville, Texas In 1989.

Group Recipes