Almond Paste Recipe

Ingredients

  • 1 1/2 cups (8 ounces by weight) whole blanched almonds
  • 1 1/2 cups (5 ounces by weight) sifted confectioners' sugar
  • 1 egg white
  • 1 teaspoon almond extract
  • 1/4 teaspoon salt

Description

Make Your Own Almond Paste, And Save Money!

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